Wednesday, October 2, 2013

严重糖尿病/皮肤病


意外脸部受伤

                                               意外脸部受伤

面部皮肤问题


                                                  Sebelum     Masalah kulit wajah
                                                  Selama 10 Hari Rain Soul
                                                     面部皮肤问题

Sunday, September 22, 2013

Friday, September 20, 2013

ORAC Oxygen Radical Absorbance rain soul is on the top 2675




                                               Rain Soul on the Top of the ORAC 2675

Thursday, September 19, 2013

A start to understand Rain soul product and company and to share my experiences here.


Hi there , I am Vernon , the co-author of this Blog.
Please allow me to give a brief introduction to myself, I am the son of the Main author ( Andrew ), and I have very little idea what this product is. I was introduced to Rain soul by my dad. Tried it a few times and I dare say it taste better than the other supplements that I have tried before.

So here I am , trying to understand this Product and company and share my experiences and what I read and felt with you .

So , lets start with the most basic.
What is Rain SOUL.

The name of the company is called RAIN INTERNATIONAL.
and their flagship product is called SOUL.

Here is how the product look like.  This is 1 packet




If you have never heard of this product or company before, its not surprising.  It is because it only started on the year 2011 and thanks to recent acquisitions and continued channel growth, Rain International’s products are available to areas including North America, Asia, Europe and some other places.

Looking at the product description,  I believe Rain Soul's focus is on 1 item : BLACK CUMIN SEEDS.

I think I will do some research on black cumin and its seeds and share with you the next time. 

Do support my dad and also support this Blog. For more information on where to buy and how to buy, check out the links to the right of this page.  :) 

Manxi KK Testimony


                                  Manxi KK Testimony

GOOD OIL VS BAD OILS


Seven things you should know about omega oils

Taken from the site :
http://www.theguardian.com/lifeandstyle/2006/feb/11/healthandwellbeing.health

Seven things you should know about omega oils


We've all heard that they're incredibly good for you, but have you ever wondered why? Peta Bee finds out
Why we need them
Two types of polyunsaturated fats are broken down by scientists into omega 3- and omega 6-essential fatty acids (EFAs). It is crucial to include these acids, found in every cell in the body, in our diet because the body itself cannot produce them. "Omega-3s and omega-6s have very important roles in maintaining cells," says Louise Sutton, a dietician at Leeds Metropolitan University. "Some are needed for the synthesis of prostaglandins, which help regulate blood clotting, body temperature, blood pressure, reproduction and immune function."
Where to find them
While most people in the UK eat too much omega-6, they are deficient in omega-3. Good sources of omega-3s are rapeseed, evening primrose and walnut oils, although the richest supply are fish oils. Also good are fresh seeds, especially hemp, pumpkin and sunflower, wholemeal bread, and wholegrain breakfast cereals (Shredded Wheat, Weetabix and oat flakes). Use a cold-pressed seed oil in salad dressings. Nutritionists recommend we consume two portions a week of fish, including one of oily fish such as mackerel, herring and tuna. In fact, most Britons eat only one third of a portion of fish a week - one reason our omega-3 intake is so low. Organic milk and cheese provide good additional supplies. You find omega-6s in most edible oils (notably sunflower and corn) and in meat.
How much do we need?
It is the ratio of EFAs we consume that is most important for health - the average UK diet has an omega-3 to omega-6 ratio of 1:10, whereas the recommended ratio is 1:3. Ideally, you should get as much omega-3 as you can from food sources, but if your intake is lacking, functional foods with added omega-3 are an alternative. The key omega-3s are DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid); if you take a supplement, says Sutton, make sure it has at least five parts EPA to DHA. The following are readily available in health-food shops, chemists and supermarkets: Eye Q (EFAs and evening primrose oil); Wassen osteomarine (omega-3 fish oils plus calcium and vitamins); Boots Flax Seed capsules. Efamol pure evening primrose and Seven Seas cod liver oil plus evening primrose oil are suitable for vegetarians.
Can you get too much?
Both omega-3s and omega-6s act as building blocks for the brain's neurons. But getting too much omega-6s (as most of us do) can be detrimental: a high intake prevents the body from metabolising omega-3 effectively, so cells can't carry electrical signals as best they can. "Individuals who are omega-3-rich end up with neurones that run very fast, like Pentium-III microprocessors," says Professor Tom Sanders of King's College London's nutrition department. "Those with too much omega-6 are slow and sluggish, like a 20-year-old silicon chip." Last year, a US study linked a high intake of omega-6 lipids to the growth of prostate cancer cells in men. In a recent UK survey of 14,500 families, pregnant women with diets low in omega-3s and high in omega-6s were found to have an increased risk of depression.
How they help the heart
Omega-3 deficiency, coupled with high intakes of saturated fats, has been strongly linked with a higher risk of heart disease and stroke; omega-6 oils also play a role in heart protection. Together, they help to prevent blood clotting, and to regulate or lower blood pressure. According to the British Heart Foundation, many doctors now prescribe fish oil supplements to reduce blood fats, although the BHF also recommends eating more oily fish.
They may improve mental ability
UK studies have shown that children with low omega-3 and high omega-6 intakes were more likely to suffer problems with coordination and behaviour, and to come in the bottom quarter of their class in verbal IQ tests. Some researchers have also found that low omega-3 diets during pregnancy can result in children with more behaviour problems; last year it was shown that hyperactive and dyslexic children who took supplements of fish oils or evening primrose oils saw symptoms diminish. Researchers at the University of Tel Aviv found evidence that a dietary deficiency of omega-3 and too much omega-6 is linked to depression.
What else they are good for
Undoubtedly, omega-3s are helpful to joints. Professor Bruce Caterson of Cardiff University showed that the essential fatty acids in fish oils "switch off enzymes that cause inflammation and pain of arthritis". A high intake of omega-3s can also help to stem bone loss in menopausal women and has also been linked to improving autism.

Comparison of EFA OMEGA OILS


Wednesday, September 18, 2013

Synergy of Black Cumin with Other Oils




Rain Soul (天宇) (台湾桃園謝西洋先生肝癌)


                         Rain Soul (天宇)  (台湾桃園謝西洋先生肝癌)

                                                    Rain Soul     liver Cancer 

Sunday, September 15, 2013

天雨国际

•2011年11月Rain International已收購全球權利,成為一個獨立的國際公司。總公司在美國 (UT)猶他州 成立.

•目前已成立的國家有 (加拿大).(新加坡).(印尼).(馬來西亞).(匈牙利)...

•(台灣).(韓國).(日本).(香港)...近期即將成立國際分公司,敬請期待...




                                    
                                         Rain Soul  种籽的营养


Rain (SOUL)主要成分:

• 黑小茴香種籽 (黑孜然):nigellone 、不飽和脂肪酸,亞麻仁油酸、微量元素
• 黑樹莓種籽:維生素C含量是蘋果5倍,葡萄六倍、花青素
• 霞多麗葡萄籽 :葡萄多酚(前花青素OPC)、白藜蘆醇(Resveratrol)及爍精、(槲黃素Quercetin)
• D - 核糖:採用微生物發酵劑經多道程序、萃取技術得到的一種天然物質



 & 粉末
您知道大部分種子類植物的整體重量中,花或種子佔極小的部分,但卻又包含健康所需最有效成分的事實嗎?

Rain SOUL 全部產品以 種籽類 為基本成分。很多果實和草本植物驚人的抗氧化成分,經研究後發現採用複方植物配方產生的抗氧化效果最為顯著,Rain SOUL裡所含的成分則為最完美的結合。

為了避免在生產過程中降低植物種子類的功效,Rain (SOUL) 特意採用通過粉末萃取豐富營養的冷壓工程(Cold Press Process)。這種方法能夠保存油和粉末的營養,不同於在高溫下利用多種化學物質進行萃取的生產企業。 
◆Rain International 從有機植物採用獲得認證的有機工法(無化學成分),這將確保每一次最好的效果。
必須脂肪酸 ( Omega 3,、6、9 )多為魚油中攝取,Rain SOUL從植物中萃 取的必須脂肪酸便適合素食者食用。



                                  What is RAIN SOUL 

It is a blend of natural organic seeds oils that delivers the most potent wholesome food nutrients packed in a certified USA facility using unheated 'cold-pressed' technology.
Rich in free-radical fighting antioxidants and loaded with essential fatty acids is no ordinary supplement. It is extraordinary. The proprietary blend of Black Cumin,
Black Raspberry, Chardonnay Grape, and D-Ribose in SOUL help replace cell energy,
have excellent anti-inflammatory properties, and help support a healthy immune system. - The special blend of the 3 oils gives RAIN SOUL its power.

The added bonus of the powerhouse antioxidant, Resveratrol, found in the Chardonnay Grape, may also enhance heart, muscle, brain, and kidney health.
It has been hailed as one of the most important anti-aging supplements ever discovered.



Rain Soul 抗氧化剂与其他营养产品的对比图



经过一个全球公认极具权威性的大型独立的分析化验室 Brunswicklabs Laboratories的化验结果中,RAIN SOUL 是最具有极高抗氧化性的产品。



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Black Cumin Seed 黑小茴香种籽

Black Cumin (also known as Black Seed, or Nigella Sativa) has a history of 2500 years. This makes black seed one of the safest plant extracts for human consumption. Black Cumin Seed is an adaptogen which means an agent causing adaptive reactions. Black Cumin Seed has the ability to increase the resistance of the human body, protecting it against various ailments. Clinical trials have shown that Black Seed Oil controls Blood Sugar & Cholesterol apart from many other ailments and is considered to be one of the greatest healing herbs of all times.
Nearly 70% of all traditional ayurvedic formulas contain a special blend of ingredients, which includes Black Seeds for this purpose.
Nigella sativa is an annual flowering plant, native to southwest Asia. It grows to 20-30 cm tall, with finely divided, linear (but not thread-like) leaves. The flowers are delicate, and usually coloured pale blue and white, with 5-10 petals. The fruit is a large and inflated capsule composed of 3-7 united follicles, each containing numerous seeds. The seed is used as a spice as well as a Medicine to cure various diseases.
Nigella sativa has been used for centuries, both as a herb and pressed into oil, by people in Asia, Middle East, and Africa for medicinal purposes. It has been traditionally used for a variety of conditions and treatments related to respiratory health, stomach and intestinal health, kidney and liver function, circulatory and immune system support, and for general overall well-being. 


                  Black Raspberry Seed

Raspberries contain natural plant chemicals that act as antioxidants to locate and destroy disease-causing free radicals. In fact, raspberries rank among the top 10 high-antioxidant fruits and vegetables. Among several potential benefits, the components in raspberry seeds may help prevent infections, heart disease and cancer.








Antioxidant Components

Raspberry seeds contain antioxidant-like phytonutrients including ellagitannins and anthocyanins that may help fight cancer, viruses, inflammation and a number of other conditions. Antioxidants scavenge and destroy cell-damaging substances, called free radicals, that can occur naturally in the body or from exposure to environmental toxins. Although ellagitannins exist in most berries, raspberries contain the highest levels, according to immunology specialist Dr. Susan Thorpe-Vargas. Anthocyanins, also found in many berries, help provide some of the color pigment in plants and fruits.

Antibacterial and Antiviral Benefits

High amounts of the ellagitannins in raspberry seeds may help fight bacteria and viruses. The coiled structure of DNA, or deoxyribonucleic acid, in bacteria must untwist itself to replicate and spread throughout the body. This process requires an enzyme called gyrase. Ellagitannins may inhibit this enzyme and halt bacterial spread to prevent illness. This antioxidant also may prohibit the action of another enzyme involved in the proliferation of viruses. Unlike bacteria, viruses cannot replicate and must “hijack” and insert their DNA into a host cell. Ellagitannins stop an enzyme, called integrase, from enabling this process, according to Thorpe-Vargas.

Heart Health

The antioxidants in raspberry seeds may lower levels of cholesterol to promote the health of blood vessels and reduce the risk of coronary artery disease. Medical doctor Ray Sahelian cites a study published in the July 2009 edition of the American Journal of Clinical Nutrition, which observed the effects of anthocyanins on 120 subjects with high cholesterol. Participants, aged 40 to 65, received either 160 mg of anthocyanins or a placebo twice daily for a period of 12 weeks. Subjects receiving anthocyanins exhibited lower levels of dangerous low-density lipoprotein cholesterol, or LDL cholesterol, and improved overall cholesterol levels.




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Rain International SOUL國際檢驗認證








WhatsApp or LINE:   Andrew , +65 8467 3145

Rain User ID : 132211